I have a nearly compulsive tendency to second guess myself, but I’m a rank amateur compared to my father. Don’t get me wrong, I love him dearly; but he could turn analyzing your options into an Olympic sport.
With my parent’s help, we’re currently giving our kitchen a face lift. Nothing major, just refinishing the existing cabinets and putting in new counter tops. At least, it’s not supposed to be anything major. Shopping for supplies with my Dad is an experience.
Our latest foray to Home Depot involved buying new trim for the top of the cabinets. We are replacing some of the wall cabinets with wider units, so the old trim can’t be re-used. The existing trim is just a plain, inch wide strip of wood.
As we’re heading towards the trim aisle, Dad casually says “You know, if it were me, I would put in crown molding.”
“Crown molding?” I ask. Being somewhat new to the world of do-it-yourself home remodeling, I have a vague idea of what this means, but not with regards to kitchen cabinets.
“Yeah. You put it around the top of the cabinets. It really dresses them up.” Dad proceeds pulling out wide, fancy strips of wood that would not look out of place gracing the top of the Chrysler building.
Becoming faintly alarmed, I say “Um… I’m not so sure about this.”
“Here, I can show you!” he says with increasing enthusiasm, and drags me over to the area where they have all the “demo kitchens” set up. Sure enough, every cabinet has crown molding around the top. It is, indeed, lovely.
“But Dad, all these cabinets are a lot fancier than mine. And they also have molding around the bottom. Mine is all plain. Wouldn’t I need bottom molding to balance it?”
“Maybe” he says, sounding less sure “not necessarily. It would depend on which molding you chose I suppose.” He shrugs and we had back to the trim aisle. “Well, it’s your house, you should do what you want.” His tone implying I’m making a grave mistake in not adding the crown molding.
Maybe I could have a little molding, I think. Nothing quite as fancy, but something a little more elegant. I start cautiously pulling out strips of wood that are still relatively narrow, but have a bit more shape and style to them.
We’re looking them over when Dad pipes in, ”You know, if you choose a different molding, you’re going to have to replace all the molding in the kitchen, not just on the new section, or it won’t match.” We spend a few minutes looking at my drawings, figuring out how many feet we’d need. “It’s not that much” I reply. “It’s not a big kitchen.”
I’m just reaching for the pretty trim when Dad interjects again. “This fancy trim is a lot more expensive than the plain trim. Are you sure you want to spend this kind of money?” His tone now seems faintly disapproving to me. Should I be spending money on fripperies when our budget is so tight right now? My hand pulls back.
After giving it some thought, I finally settle on a trim that is the same width as our old trim, but has a slightly more elegant shape to it. Doing the whole kitchen with it will cost less than $20. As I’m reaching for the pieces Dad notes “They only have 8 foot sections. One of your sections is over 10 feet long. You’re going to end up with a seam.”
“Maybe Lowes has longer sections of a similar trim” I say, thinking maybe I could sneak out and buy the trim without my Dad in tow.
As we’re leaving Home Depot, without any trim, Dad says “I did crown molding on our cabinets in our old house. After the first week, I don’t think anyone ever noticed it again.”